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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef (500g)
- 1 tsp. salt
- 1 tsp. chili powder (mexican)
- 1 tsp. ground coriander
- 4 portobello mushrooms (stems removed and gills scraped out)
- 4 slices pepper jack cheese (or cheese of choice)
- 4 slices tomato
- 4 lettuce (leafs)
- 1 onion (sliced)
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