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Ingredients
US|METRIC
15 SERVINGS
- 1 cup onion (diced fine)
- 1/2 cup red pepper (diced fine)
- 3 cloves garlic (minced)
- 2 Tbsp. olive oil
- 1 lb. ground chuck
- 1 lb. ground pork
- 1 egg
- 1 1/2 tsp. dried basil
- 1 1/2 tsp. dried oregano
- 1 tsp. granulated garlic
- 1 tsp. granulated onion
- 1 tsp. red pepper flakes
- 1 1/2 tsp. kosher salt
- cracked pepper (Fresh)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat4.5g23% |
| Trans Fat0g |
| Cholesterol55mg18% |
| Sodium280mg12% |
| Potassium220mg6% |
| Protein12g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A6% |
| Vitamin C15% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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