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Ingredients
US|METRIC
4 SERVINGS
- 2 cups coconut flakes (unsweetened)
- 1/2 cup Swerve Sweetener (Granular Sugar Substitute, divided)
- 1/2 cup heavy cream
- 1/2 tsp. vanilla extract
- 2 egg whites
- 1/4 tsp. cream of tartar
- 1/2 cup almond flour
- 3 Tbsp. coconut oil (melted)
- 3 Tbsp. cocoa powder
- 3 Tbsp. sugar substitute (powdered, I used Swerve)
- 1/4 cup sugar substitute (Swerve Sweetener Granulated)
- 1 Tbsp. water
- 3 Tbsp. heavy cream
- 1/4 tsp. vanilla
- 1 tsp. butter
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories640Calories from Fat580 |
% DAILY VALUE |
Total Fat64g98% |
Saturated Fat46g230% |
Trans Fat |
Cholesterol70mg23% |
Sodium70mg3% |
Potassium390mg11% |
Protein9g |
Calories from Fat580 |
% DAILY VALUE |
Total Carbohydrate17g6% |
Dietary Fiber9g36% |
Sugars4g |
Vitamin A15% |
Vitamin C2% |
Calcium8% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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