Low-Carb Lasagna Recipe | Yummly
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Low-Carb Lasagna

EVERYDAY DISHES(11)
Melody: "Excellent! I added extra basil and oregano plus g…" Read More
15Ingredients
65Minutes
210Calories
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Ingredients

US|METRIC
18 SERVINGS
  • 2 cabbages (medium)
  • 2 pounds lean ground beef
  • 1 Anaheim pepper (chopped)
  • 1 white onion (or yellow, finely chopped)
  • 1 clove garlic (minced)
  • 1 teaspoon oregano
  • 2 teaspoons basil
  • 28 ounces crushed tomatoes (with Italian herbs)
  • 1 egg white
  • 1 cup gouda cheese (shredded)
  • 1 cup mozzarella cheese (shredded)
  • 1 cup Parmesan cheese (shredded)
  • salt
  • pepper
  • red pepper flakes (for sprinkling)
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    NutritionView More

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    210Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories210Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol55mg18%
    Sodium390mg16%
    Potassium670mg19%
    Protein20g39%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber4g16%
    Sugars2g4%
    Vitamin A35%
    Vitamin C100%
    Calcium25%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(11)

    Angela Booth 3 months ago
    I added mushrooms and a few more herbs, but it was delicious!
    Melody 7 months ago
    Excellent! I added extra basil and oregano plus garlic salt and onion powder. I didn’t have Gouda so I used extra mozzarella and Parmesan. This made the “make again” list in my house!
    Liebetreu 8 months ago
    Great dish; easy to pull together. This will be a regular for us
    Ceci Gross 9 months ago
    Good. 3+. Used zucchini instead of cabbage.
    Proulx 10 months ago
    This is the second time I made it and we love it. I will make this again.
    Sherry Trosper a year ago
    It was just okay. If I make it again I’ll use sausage instead of hamburger meat. Also it was hard to get enough of the water out of the cabbage.
    Stanley Kinnie a year ago
    It was great, halfed everything since I’m only feeding two.
    Mona a year ago
    Very good and tasty....
    Everett Guess a year ago
    Instead of 2lbs ground beef. I did 1lb ground beef and 1lb ground Italian sausage. Amazing!
    Sd Caldwell a year ago
    Delicious. Don't skip the gouda. It definitely is the star of this show. The pic is before this went in the oven.
    Kelli L. 4 years ago
    This is the best low calorie meal I have EVER had! Absolutely fabulous & I don't miss the pasta at all! I am not that fond of Italian sausage so I use a ground pork & beef mixture & add a little extra red pepper flakes. It is good with ground turkey as well.

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