Low Carb Keto Soft Pretzel Bites Recipe | Yummly
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Low Carb Keto Soft Pretzel Bites

Alisúa Másmela Zúñiga: "Doesn’t taste like pretzels but they tasted soooo…" Read More
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  • 3 cups shredded mozzarella cheese (part skim low moisture)
  • 2 ounces cream cheese
  • 3 large eggs (one egg is reserved for egg wash)
  • 2 cups almond flour (superfine)
  • 1 tablespoon baking powder
  • 1 tablespoon coarse salt
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    NutritionView More

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    Calories640Calories from Fat470
    Total Fat52g80%
    Saturated Fat17g85%
    Trans Fat
    Calories from Fat470
    Total Carbohydrate14g5%
    Dietary Fiber5g20%
    Vitamin A20%
    Vitamin C

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Gracie Duplex 10 months ago
    They turned out quite dry and they burnt on the bottom. I will maybe try to make this again to see what I did wrong.
    Jana a year ago
    It was a lot of work and they turned out very dry. Sadly, couldn't eat them.
    Doesn’t taste like pretzels but they tasted soooo god! Highly recommended!
    Rowe 2 years ago
    It was good but did not taste like a pretzel. I dipped them in Queso and it was delish!
    Diana 2 years ago
    This felt like a LOT of work and they turned out very dry. Sadly, couldn't eat them.
    Christel Smith 2 years ago
    Very tasty. Easy to make and helps with “carb” cravings.
    Женя 2 years ago
    Omg! So good! Thank you very much for sharing! <3
    Renita Cook 2 years ago
    they came out dry, i will adjust the measurements next time and cook for less time now that i know my oven cooks a bit faster for the required amount of time
    Tasmin Lee 2 years ago
    Super yummy and so light. Made them smaller but we’re still extremely satisfying!
    Yummly User 2 years ago
    Super easy to make. Just pulled them out of the oven and they taste amazing. Making a cheese sauce to go with them. I do not have a food processor; i used my Kitchenaid dough hook and it worked great.
    DiNovis 2 years ago
    Just got mine out of the oven and they are delicious! I made them according to the recipe (except I don't have a food processor); they turned out great!
    Melonie Davis 2 years ago
    Wonderful treat super easy to make
    John Ellis 3 years ago
    Fantastic! Even better than soft pretzel bites. I used yeast as suggested however this Did add more liquid (I should have used less egg and/or cheese or used more flour). I also brushed with melted butter after the bake time and added more salt. Since the batter was already moist and sticky, I did not need 3rd egg for wash. Made a big mess but turned out good. Thanks.
    Shawna C. 3 years ago
    Pretty good. I added the yeast too. I made them into long sticks. Dipped in cheese sauce for a good snack. Much better texture, taste & pretty easy to whip up than others I’ve tried.
    Wendy 3 years ago
    Excellent, however I loved adding yeast w/ 1 TBSP of water just because it makes it smell more like a pretzel the yeast doesn’t actually help with rising and a dash of garlic power!