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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup butter (unsalted)
- 1/2 cup erythritol
- 1/2 cup pumpkin puree
- 1 large egg
- 1 tsp. vanilla extract
- 3 cups blanched almond flour
- 2 tsp. canela
- 1/2 tsp. gluten free baking powder
- 1/4 tsp. sea salt
- 6 Tbsp. erythritol (Powdered)
- 1/4 cup heavy cream
- 1/4 tsp. vanilla extract
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat510 |
| % DAILY VALUE |
| Total Fat57g88% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium390mg16% |
| Potassium105mg3% |
| Protein19g |
| Calories from Fat510 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber10g40% |
| Sugars4g |
| Vitamin A110% |
| Vitamin C2% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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