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Ingredients
US|METRIC
4 SERVINGS
- 2 cups shredded mozzarella cheese (for flatbread - recipe here: https://thesugarfreediva.com/keto-low-carb-flatbread/)
- 2 tsp. cream cheese (room temperature, for flatbread)
- 2 eggs (beaten, for flatbread)
- 1/2 cup almond flour (for flatbread)
- seasoning (your choice, for flatbread)
- 2 Tbsp. olive oil (divided)
- 1 lb. ground beef
- 2 Tbsp. tomato paste
- 4 cloves garlic (minced)
- 1 egg (for filling)
- 1 Tbsp. water
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat420 |
| % DAILY VALUE |
| Total Fat47g72% |
| Saturated Fat17g85% |
| Trans Fat1g |
| Cholesterol285mg95% |
| Sodium550mg23% |
| Potassium610mg17% |
| Protein42g |
| Calories from Fat420 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C6% |
| Calcium35% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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