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Low Carb Instant Pot or Stovetop Hearty Beef Stew
BEAUTYANDTHEFOODIE.COM18Ingredients
40Minutes
420Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 1/2 lb. beef stew meat (cubed, 1-inch cubes)
- 1 1/2 tsp. arrowroot powder (*optional)
- 1 tsp. sea salt
- 1 Tbsp. avocado oil (or olive oil)
- 1 cup tomato sauce (or puree)
- 4 cups beef broth
- 1 cup zucchini (chopped)
- 1 cup sliced mushrooms
- 3 rib celery (sliced)
- 1/2 cup sliced carrots
- 2 cloves garlic (minced)
- 1/2 Tbsp. dried thyme
- 1 Tbsp. paprika
- 1 tsp. rosemary
- 1 tsp. dried parsley
- 1 tsp. garlic powder
- 1 tsp. onion powder
- 1 tsp. black pepper
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories420Calories from Fat280 |
% DAILY VALUE |
Total Fat31g48% |
Saturated Fat12g60% |
Trans Fat |
Cholesterol85mg28% |
Sodium1170mg49% |
Potassium720mg21% |
Protein23g |
Calories from Fat280 |
% DAILY VALUE |
Total Carbohydrate11g4% |
Dietary Fiber3g12% |
Sugars6g |
Vitamin A50% |
Vitamin C10% |
Calcium6% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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