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10Ingredients
50Minutes
330Calories
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Ingredients
US|METRIC
7 SERVINGS
- 1/2 cup oil
- 1/2 cup yellow onions (chopped, raw)
- 1 cup chopped celery
- 1 cup green bell peppers (chopped)
- 11 oz. andouille sausage (sliced at an angle)
- cooked shrimp (1 lb. pre-, I used frozen, pre-cooked which I thawed at home)
- 1 Tbsp. Creole seasoning (low carb)
- 2 tsp. arrowroot powder
- 2 bay leaves (large)
- 6 cups chicken broth (no sugar added)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories330Calories from Fat270 |
% DAILY VALUE |
Total Fat30g46% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol30mg10% |
Sodium360mg15% |
Potassium390mg11% |
Protein11g |
Calories from Fat270 |
% DAILY VALUE |
Total Carbohydrate6g2% |
Dietary Fiber1g4% |
Sugars1g |
Vitamin A4% |
Vitamin C30% |
Calcium4% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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