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14Ingredients
35Minutes
280Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 sole (or cod filets)
- 1 Tbsp. olive oil
- 1 tsp. cumin
- 1 tsp. chili powder
- 1 tsp. paprika
- 1/2 tsp. garlic powder (organic)
- 1/2 tsp. celtic salt
- 1/4 tsp. cayenne pepper (organic, omit this for kids)
- 1 head romaine lettuce (cut end off and use leaves as taco shells)
- 2 cups purple cabbage (shredded)
- 2 tomatoes (diced)
- 1 cup cheese (shredded cheddar, pepper jack, cotija or queso fresco)
- 1 avocado (organic, cubed)
- salsa (Fresh)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium560mg23% |
| Potassium960mg27% |
| Protein11g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber9g36% |
| Sugars6g |
| Vitamin A310% |
| Vitamin C120% |
| Calcium30% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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