Low Carb Egg Roll In A Bowl

FLUFFY CHIX COOK BLOG
17Ingredients
15Minutes
1150Calories

Ingredients

US|METRIC
  • 1/2 tablespoon extra virgin olive oil (unfiltered)
  • 2 cups coleslaw mix (—or cabbage, slivered)
  • 1/2 ounce yellow onion (slivered or chopped, about a scant ¼ cup)
  • 1/2 ounce red bell pepper (slivered or chopped, about a scant ¼ cup)
  • 1 clove garlic (sliced thinly, minced or pressed)
  • 2 teaspoons ginger root (grated)
  • 1 pork loin (serving Mustard Crusted, cooked, sliced then cut into thin strips, julienne)
  • 1 ounce sausage (pork and beef, cooked, sliced then cut into thin strips, julienne)
  • 1/3 cup bean sprouts (fresh, optional)
  • 1 tablespoon gluten free tamari (—or coconut aminos)
  • 1 teaspoon rice wine vinegar (Kame)
  • 1 teaspoon dry sherry
  • 1/2 teaspoon cooking sherry
  • 1 teaspoon toasted sesame oil
  • 1/8 teaspoon five spice powder
  • kosher salt
  • ground black pepper (freshly)
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    NutritionView More

    1150Calories
    Sodium95% DV2270mg
    Fat120% DV78g
    Protein194% DV99g
    Carbs4% DV13g
    Fiber16% DV4g
    Calories1150Calories from Fat700
    % DAILY VALUE
    Total Fat78g120%
    Saturated Fat22g110%
    Trans Fat
    Cholesterol305mg102%
    Sodium2270mg95%
    Potassium2160mg62%
    Protein99g194%
    Calories from Fat700
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber4g16%
    Sugars2g4%
    Vitamin A15%
    Vitamin C160%
    Calcium15%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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