Low-Carb Easy to Make Egg Roll in a Bowl Recipe | Yummly

Low-Carb Easy To Make Egg Roll In A Bowl

STYLISH CRAVINGS(37)
Kattie: "Very good! My husband asks for this again and aga…" Read More
7Ingredients
25Minutes
390Calories
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Ingredients

US|METRIC
  • 1 pound ground sausage
  • 7 cups cole slaw mix
  • 2 tablespoons low sodium soy sauce
  • 1 tablespoon ginger
  • 1 teaspoon garlic powder
  • 1/2 cup green onions
  • 1 tablespoon red pepper flakes
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    NutritionView More

    390Calories
    Sodium42% DV1010mg
    Fat48% DV31g
    Protein37% DV19g
    Carbs3% DV9g
    Fiber12% DV3g
    Calories390Calories from Fat280
    % DAILY VALUE
    Total Fat31g48%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol80mg27%
    Sodium1010mg42%
    Potassium660mg19%
    Protein19g37%
    Calories from Fat280
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber3g12%
    Sugars<1g2%
    Vitamin A20%
    Vitamin C110%
    Calcium8%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(37)

    Kattie 2 months ago
    Very good! My husband asks for this again and again! And as a bonus it’s super easy! It’s a keeper!
    Tammy 3 months ago
    We love this recipe and have made it several times
    Ordiway 3 months ago
    Not too shabby. I did in an instant pot so it was a little mushy from the pressure cook. I will try as instructed next time! Flavor profile is not as strong as I would like it to be but welcome to low-carb...
    Rachel Hazlett 6 months ago
    Great, just used a head of purple cabbage, my kids loved that it was purple. We also added some scrambled eggs and deviled of over cauliflower fried rice.
    Karen Gibson 6 months ago
    Really easy. Added 1 t red pepper flakes and it was too hot for me; my son, however loved it!
    Cierra Fleischmann 8 months ago
    Super yummy and fast! I added some rice wine vinegar and extra garlic and ginger subbed the red pepper flakes for sriracha 👌 topped it off with some sweet chili sauce 🤤
    Gina D. 9 months ago
    Didn’t taste like egg roll at all. I used sausage and my husband, who likes just about everything, said it wasn’t good or bad it just tasted weird. Recipe isn’t worth tweaking
    Vikki Vásquez 9 months ago
    Amazing! One of the best Asian inspired dishes I have made. Plus it is really easy and fast to make. I did use ground chicken instead of ground turkey sausage. Made it more juicy. Will be making this one again real soon!
    Sheila Hixon 9 months ago
    It tastes amazing but the nutritional information isn’t accurate
    Lisa M. 10 months ago
    It tasted great and easy to make after a long day at work, couldn't ask for more.
    anna bee 10 months ago
    lots of flavor & quite easy to make. i love recipes that use fresh ginger! such a powerful ingredient.
    Jennifer McDonald 10 months ago
    Easy to make, Great flavor
    Kendra 10 months ago
    Very good, tasty, and easy to make
    Kitty D. a year ago
    This was delicious. Will definitely make again.
    Sarah Wood a year ago
    omg awesome!! really easy!
    Lisa Segura a year ago
    Good food yummy Try it
    Lory Mauro a year ago
    Very good!! Added some crumbled fried wonton wrappers on top. Definitely a keeper.
    Jessica S. a year ago
    will make again! used half of what it called for, for cabbage! cooking for 2!
    Beth a year ago
    I used ground chicken and topped it with dabs of hoisin sauce. Yummy!
    Quinn a year ago
    Added some chow neon noodles for something extra
    Keisha Staggers a year ago
    Easy and delicious! Perfect quick meal
    Elizabeth M. a year ago
    this is easy and yummy. i used a little sesame oil for flavoring and it was delicious!
    Renate Spence a year ago
    Needs something...not sure what. Using just a portion of red pepper was a good call by one of the reviewers though. I added extra ginger too. Not sure if I’ll make this again.
    Brandi a year ago
    so delicious! I added a bit more soy sauce.
    Tabitha a year ago
    My family and I loved it!
    Nichole H. a year ago
    Very tasty! Did 1/2 tsp. of the red pepper flakes and was glad I did.
    Corkran Gaeraths a year ago
    Loved it! I used ground chicken instead and will definitely make this again!
    Kim S. a year ago
    Fast and easy! Instead of pork I used lean ground turkey.
    Ashley a year ago
    Delicious! Great recipe! Quick and easy!
    Lauren Amenedo a year ago
    Easy and very tasty.

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