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Low Carb Easter Egg Pancakes
STEP AWAY FROM THE CARBS9Ingredients
12Minutes
220Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup baking mix (low carb)
- 1 Tbsp. vegetable oil
- 1 egg (beaten)
- 1/3 cup unsweetened almond milk
- 2 Tbsp. sweetener (low carb)
- 1/4 tsp. baking powder
- 1/4 tsp. vanilla extract
- 14 grams mini chocolate chips (approx 60 low carb, eg Lily's or similar, for decorating)
- 1/4 cup fresh blueberries (for decorating)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat6g30% |
| Trans Fat0g |
| Cholesterol55mg18% |
| Sodium290mg12% |
| Potassium115mg3% |
| Protein4g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber1g4% |
| Sugars14g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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