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Ingredients
US|METRIC
2 SERVINGS
- 4 cups cilantro leaves (firmly packed, each cup will be about a ¾ ounce of leaves)
- 5 cloves garlic (chopped)
- black pepper
- salt
- 1/2 cup virgin olive oil (preparation, divided, use more oil if you like you’re a less dense pesto)
- 1/3 cup walnuts
- 1/3 cup cashews (or other sweeter nut, pecans, macadamias)
- 4 oz. Parmesan cheese (coarsely grated)
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NutritionView More
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1080Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1080Calories from Fat890 |
| % DAILY VALUE |
| Total Fat99g152% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium1320mg55% |
| Potassium650mg19% |
| Protein32g |
| Calories from Fat890 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber5g20% |
| Sugars4g |
| Vitamin A50% |
| Vitamin C20% |
| Calcium80% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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