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Ingredients
US|METRIC
4 SERVINGS
- 2 cups cilantro leaves (fresh, and stalks)
- 6 Tbsp. water
- 1 Tbsp. coconut flour
- 2 tsp. lemon juice
- 1 tsp. garlic paste
- 1 tsp. ginger paste
- 1 green chili pepper (deseeded and roughly chopped)
- salt (as required)
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NutritionView More
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20Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories20Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium210mg9% |
| Potassium110mg3% |
| Protein<1g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber<1g3% |
| Sugars<1g |
| Vitamin A15% |
| Vitamin C50% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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