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Ingredients
US|METRIC
2 SERVINGS
- 4 medium zucchini (spiralized)
- 1/2 tsp. garlic (chopped)
- 2 cups chicken (cooked and diced or shredded)
- 2 oz. cream cheese
- 1 Tbsp. heavy cream
- 2.5 oz. cheddar cheese (grated - 1/2 ounce set aside)
- 1/2 cup tomatoes (Ro*Tel, and chiles)
- 1/4 cup chicken stock
- 2 Tbsp. sour cream
- 1 tsp. chipotle in adobo (mashed)
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories640Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol235mg78% |
| Sodium1090mg45% |
| Potassium1790mg51% |
| Protein61g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber4g16% |
| Sugars15g |
| Vitamin A45% |
| Vitamin C130% |
| Calcium40% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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