Low Carb Cheddar Cheese & Zucchini Muffins

MY KETO KITCHEN
18Ingredients
60Minutes
390Calories

Ingredients

US|METRIC
  • 12 ounces zucchini (grated, 2 packed cups)
  • 1/2 cup butter (melted)
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 6 eggs
  • 2 tablespoons oregano (finely chopped)
  • 1 teaspoon baking powder
  • 3/4 cup coconut flour
  • 1 cup cheddar cheese (shredded)
  • 12 ounces zucchini (grated, 2 packed cups)
  • 1/2 cup butter (melted)
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 6 eggs
  • 2 tablespoons oregano (finely chopped)
  • 1 teaspoon baking powder
  • 3/4 cup coconut flour
  • 1 cup cheddar cheese (grated)
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    NutritionView More

    390Calories
    Sodium20% DV490mg
    Fat55% DV36g
    Protein25% DV13g
    Carbs2% DV7g
    Fiber12% DV3g
    Calories390Calories from Fat320
    % DAILY VALUE
    Total Fat36g55%
    Saturated Fat23g115%
    Trans Fat
    Cholesterol270mg90%
    Sodium490mg20%
    Potassium330mg9%
    Protein13g25%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate7g2%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A20%
    Vitamin C20%
    Calcium25%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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