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Low Carb Carrot Cake Muffins
STEP AWAY FROM THE CARBS7Ingredients
35Minutes
230Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 carrot (peeled and grated)
- 1 cup almond flour
- 3 eggs
- 1/4 cup melted butter
- 2 Tbsp. sweetener (low carb, eg Swerve)
- 1/2 tsp. baking powder
- 1/2 tsp. vanilla extract
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium170mg7% |
| Potassium70mg2% |
| Protein7g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A40% |
| Vitamin C2% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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