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Ingredients
US|METRIC
4 SERVINGS
- 1 cabbage (chopped medium head)
- 1 cup chopped celery
- 1 cup chopped onion
- 1 cup zucchini (chopped)
- 1 tsp. minced garlic
- 8 cups water
- 3 Tbsp. Better Than Bouillon Beef Base (or 6 beef bouillon cubes)
- 1/4 tsp. pepper
- 1 1/2 lb. ground beef (browned and drained)
- 30 oz. tomato sauce (organic)
- 1 Tbsp. Worcestershire sauce
- 1/4 cup ketchup
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories650Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat12g60% |
| Trans Fat1.5g |
| Cholesterol120mg40% |
| Sodium1290mg54% |
| Potassium2050mg59% |
| Protein40g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber13g52% |
| Sugars26g |
| Vitamin A45% |
| Vitamin C220% |
| Calcium25% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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