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Low-Carb Broccoli and Cheese Casserole {Gluten-Free}
AN EDIBLE MOSAIC12Ingredients
45Minutes
350Calories
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Ingredients
US|METRIC
8 SERVINGS
- unsalted butter (to grease the dish)
- 8 cups broccoli florets
- 2 Tbsp. unsalted butter
- 1 medium onion (diced)
- 2 celery (medium-large stalks, diced)
- 1 clove garlic (minced)
- 8 oz. cream cheese (cubed, at room temperature)
- 1/2 cup heavy cream
- 1 tsp. Dijon mustard
- 1/4 tsp. salt
- 1/4 tsp. ground black pepper
- 8 oz. white cheddar (shredded, divided)
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Directions
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium390mg16% |
| Potassium430mg12% |
| Protein12g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A35% |
| Vitamin C140% |
| Calcium30% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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