Low Carb BBQ Sauce- Keto Friendly

HOW TO THIS AND THAT(3)
Brenda Y.: "It's a nice base to start with. I always add thin…" Read More
12Ingredients
20Minutes
350Calories

Ingredients

US|METRIC
  • 1/4 cup brown sugar substitute (Sukrin Gold, OR sweetener of your choice)
  • 1/4 cup apple cider vinegar
  • 1/4 cup white vinegar
  • 1/2 cup water
  • 2 tablespoons butter (real)
  • 1 can tomato paste
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon yellow mustard
  • 1 teaspoon salt
  • 1 teaspoon cayenne pepper (optional)
  • 1 teaspoon liquid smoke (optional)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    350Calories
    Sodium143% DV3440mg
    Fat35% DV23g
    Protein12% DV6g
    Carbs9% DV28g
    Fiber24% DV6g
    Calories350Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol60mg20%
    Sodium3440mg143%
    Potassium1310mg37%
    Protein6g12%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate28g9%
    Dietary Fiber6g24%
    Sugars14g28%
    Vitamin A60%
    Vitamin C45%
    Calcium8%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Brenda Y. 7 months ago
    It's a nice base to start with. I always add things to my taste. I used malt vinegar instead of white. A dash of clove and a little more smoke and water.
    Suzanne B 8 months ago
    I used this as a base to convert my favorite high carb sweet n spicy BBQ sauce to low carb. I used 1/2 cup low Carb Maple Syrup instead of sweetener, added cloves, cinnamon and celery seed and replaced 1/4 cup white vinegar with 1 cup water. turned out pretty close.
    Moritz H. 2 years ago
    Nicely balanced sauce! I used about 3.5-4oz of tomato paste

    PlanShop