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12Ingredients
20Minutes
350Calories
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Ingredients
US|METRIC
1 SERVINGS
- 1/4 cup brown sugar substitute (Sukrin Gold, OR sweetener of your choice)
- 1/4 cup apple cider vinegar
- 1/4 cup white vinegar
- 1/2 cup water
- 2 Tbsp. butter (real)
- 1 can tomato paste
- 1 tsp. garlic powder
- 1 tsp. onion powder
- 1 tsp. yellow mustard
- 1 tsp. salt
- 1 tsp. cayenne pepper (optional)
- 1 tsp. liquid smoke (optional)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium3440mg143% |
| Potassium1310mg37% |
| Protein6g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber6g24% |
| Sugars14g |
| Vitamin A60% |
| Vitamin C45% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Brenda 5 years ago
It's a nice base to start with. I always add things to my taste. I used malt vinegar instead of white. A dash of clove and a little more smoke and water.
Suzanne B 5 years ago
I used this as a base to convert my favorite high carb sweet n spicy BBQ sauce to low carb. I used 1/2 cup low Carb Maple Syrup instead of sweetener, added cloves, cinnamon and celery seed and replaced 1/4 cup white vinegar with 1 cup water. turned out pretty close.