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4Ingredients
25Minutes
240Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups gluten-free rolled oats
- 1/4 cup extra virgin olive oil (plus more for greasing the pie dish)
- 2 tsp. coconut sugar
- 1/2 tsp. salt
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium300mg13% |
| Potassium110mg3% |
| Protein4g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A |
| Vitamin C |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
レモン 3 years ago
Honestly, i liked it more than normal crust!! Less effort and more foolproof. Will defo make again