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Ingredients
US|METRIC
6 SERVINGS
- 1/2 cup butter
- 1/2 cup chopped onion
- 1/2 cup green onions (chopped)
- 1 lb. crawfish (tails)
- 21.5 oz. cream of potato soup
- 10.75 oz. cream of mushroom soup
- 15 oz. yellow corn (drained)
- 14 oz. white corn (drained)
- 8 oz. cream cheese
- 1 pt. half & half
- 3 Tbsp. Creole seasoning (such as Tony Chachere's®)
- salt and ground black pepper (to taste)
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat390 |
| % DAILY VALUE |
| Total Fat43g66% |
| Saturated Fat24g120% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium910mg38% |
| Potassium850mg24% |
| Protein22g |
| Calories from Fat390 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A30% |
| Vitamin C20% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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