Louisiana Crawfish Bisque Recipe | Yummly

Louisiana Crawfish Bisque

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12Ingredients
35Minutes
610Calories
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Ingredients

US|METRIC
  • 1/2 cup butter
  • 1/2 cup chopped onion
  • 1/2 cup green onions (chopped)
  • 1 pound crawfish (tails)
  • 21.5 ounces cream of potato soup
  • 10.75 ounces cream of mushroom soup
  • 15 ounces yellow corn (drained)
  • 14 ounces white corn (drained)
  • 8 ounces cream cheese
  • 1 pint half & half
  • 3 tablespoons Creole seasoning (such as Tony Chachere's®)
  • salt and ground black pepper (to taste)
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    NutritionView More

    610Calories
    Sodium38% DV910mg
    Fat66% DV43g
    Protein43% DV22g
    Carbs13% DV40g
    Fiber20% DV5g
    Calories610Calories from Fat390
    % DAILY VALUE
    Total Fat43g66%
    Saturated Fat24g120%
    Trans Fat
    Cholesterol195mg65%
    Sodium910mg38%
    Potassium850mg24%
    Protein22g43%
    Calories from Fat390
    % DAILY VALUE
    Total Carbohydrate40g13%
    Dietary Fiber5g20%
    Sugars6g12%
    Vitamin A30%
    Vitamin C20%
    Calcium20%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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