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Cristina R.: "Its awesome - ive made it a few times" Read More
19Ingredients
30Minutes
370Calories
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Ingredients
US|METRIC
4 SERVINGS
- 16 oz. frozen french fries
- 1 Tbsp. oil
- 1 lb. tri tip (beef, sliced 1/8 to 1/4 inch thick)
- salt
- pepper
- 1 onion (large, sliced into strips)
- 3 tomatoes (large, peeled, seeded, and sliced into strips)
- 1 chili pepper (yellow, preferably Peruvian aji amarillo)
- 1/4 cup distilled white vinegar
- 1 dash soy sauce (to taste)
- 2 Tbsp. fresh parsley (chopped)
- 1/4 head romaine lettuce (torn into smaller pieces)
- 1/4 cup olive oil
- 5 green onions (cut into large pieces)
- 1/2 bunch cilantro leaves (discard the stems)
- 1 tsp. salt
- 1 tsp. black pepper
- 1 jalapeno (seeds included)
- 2 garlic cloves
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories370Calories from Fat190 |
% DAILY VALUE |
Total Fat21g32% |
Saturated Fat3.5g18% |
Trans Fat |
Cholesterol<5mg1% |
Sodium1210mg50% |
Potassium940mg27% |
Protein6g |
Calories from Fat190 |
% DAILY VALUE |
Total Carbohydrate39g13% |
Dietary Fiber6g24% |
Sugars5g |
Vitamin A90% |
Vitamin C90% |
Calcium8% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Nicole 6 years ago
This is my comfort food. 😊 We skimp on the volume of spicy peppers for the sake of our kids, use balsamic instead of white vinegar and add lime as a garnish at the end. absolutely delicious and filling!
David J. 6 years ago
This recipe was really tasty and variegated, but I had some questions about the way it was written. The green sauce was particularly confusing - that comes across as more like a recipe for a salad than a sauce, with a one-line recipe instructing the cook to "blend all the ingredients together" - does this mean a food processor is necessary?