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16Ingredients
3Hours
550Calories
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Ingredients
US|METRIC
10 SERVINGS
- 2 1/2 cups cake flour (plus more for dusting work surface)
- 2 tsp. cornstarch
- 1 1/2 tsp. baking powder
- 1/4 tsp. salt
- 1/2 cup salted butter (at room temperature)
- 1/4 cup vegetable shortening (unflavored, at room temperature)
- 1 cup granulated sugar
- 1 large egg
- 1 large egg white
- 2 tsp. vanilla extract
- 1/2 tsp. almond extract
- 6 Tbsp. salted butter (at room temperature)
- 3 cups powdered sugar
- 3/4 tsp. vanilla extract
- 3 1/2 Tbsp. half-and-half
- food coloring (optional, I used Wilton red gel - for the red, and McCormick red liquid for the pink)
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories550Calories from Fat210 |
% DAILY VALUE |
Total Fat23g35% |
Saturated Fat12g60% |
Trans Fat0.5g |
Cholesterol65mg22% |
Sodium270mg11% |
Potassium65mg2% |
Protein4g |
Calories from Fat210 |
% DAILY VALUE |
Total Carbohydrate84g28% |
Dietary Fiber<1g3% |
Sugars56g |
Vitamin A10% |
Vitamin C0% |
Calcium6% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Lana D. 8 years ago
These cookies were great but I will cut back on the almond extract next time it was a bit too much for me.