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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. potatoes
- 210 grams all purpose flour (/plain flour)
- 1 egg
- 35 grams cheese (goat's)
- 2 lobster (½lb/ 1¼kg, approx, cooked and meat removed - keep the shell)
- 1/2 onion (medium-large)
- 1 large carrot (approx 100g)
- 120 mL water
- 1 tsp. dried thyme
- 180 mL heavy cream (/double cream)
- 1 tsp. cornstarch (/cornflour)
- 1 oz. grated Parmesan
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol215mg72% |
| Sodium450mg19% |
| Potassium880mg25% |
| Protein30g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate65g22% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A80% |
| Vitamin C40% |
| Calcium25% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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