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Lobster Scrambled Eggs with Wasabi Hollandaise and Crispy Leek and Potato Cakes #Festivus
PINEAPPLE AND COCONUT21Ingredients
80Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. lobsters (live)
- 2 Tbsp. butter (unsalted)
- 12 whole eggs
- 6 oz. mascarpone cheese
- sea salt
- ground black pepper
- chives (diced, for garnish, optional)
- 2 1/2 cups mashed potatoes (leftover from another recipe or freshly made)
- 2 leeks (medium, white and light green part only, cleaned and diced)
- 3 cloves garlic (minced)
- 1/3 cup shredded cheddar cheese
- 1/2 tsp. ground black pepper
- 1/2 tsp. sea salt
- 1 egg
- 1 1/2 cups panko
- 4 egg yolks
- 3 Tbsp. lemon juice
- 1/2 cup unsalted butter (cold and cut into tablespoon sized pieces)
- 1/2 tsp. salt
- 3 tsp. wasabi powder
- 3 Tbsp. boiling water
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