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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup butter
- 2 Tbsp. flour
- 1/4 tsp. salt
- 1/4 tsp. nutmeg
- 1/2 tsp. sweet paprika
- 1 1/2 cups half and half
- 3 large egg yolks (slightly beaten)
- 2 cups lobster (boiled, shelled, and chopped)
- 2 Tbsp. dry sherry
- 3 cups cooked rice
- chopped fresh parsley (Garnish:, optional)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium320mg13% |
| Potassium170mg5% |
| Protein5g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A25% |
| Vitamin C8% |
| Calcium10% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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