Lobster Corn Chowder Recipe | Yummly

Lobster Corn Chowder

BAREFOOT CONTESSA
18Ingredients
105Minutes
1580Calories
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Ingredients

US|METRIC
  • 4 1/2 pounds lobsters (cracked and split)
  • 3 ears corn
  • 6 tablespoons unsalted butter
  • 1 cup yellow onion (chopped)
  • 1/4 cup cream sherry
  • 1 teaspoon sweet paprika
  • 4 cups whole milk
  • 2 cups heavy cream
  • 1 cup dry white wine
  • 1 tablespoon olive oil (good)
  • 1/4 pound bacon (large-diced)
  • 2 cups Yukon gold potatoes (large-diced unpeeled, 2 medium)
  • 1 1/2 cups yellow onions (chopped, 2 onions)
  • 2 cups diced celery (3 to 4 stalks)
  • 1 tablespoon kosher salt
  • 1 teaspoon freshly ground black pepper
  • 2 teaspoons chopped fresh chives
  • 1/4 cup cream sherry
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    NutritionView More

    1580Calories
    Sodium165% DV3950mg
    Fat152% DV99g
    Protein225% DV115g
    Carbs15% DV46g
    Fiber24% DV6g
    Calories1580Calories from Fat890
    % DAILY VALUE
    Total Fat99g152%
    Saturated Fat54g270%
    Trans Fat
    Cholesterol770mg257%
    Sodium3950mg165%
    Potassium2590mg74%
    Protein115g225%
    Calories from Fat890
    % DAILY VALUE
    Total Carbohydrate46g15%
    Dietary Fiber6g24%
    Sugars19g38%
    Vitamin A80%
    Vitamin C30%
    Calcium70%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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