Lobster Cakes Recipe | Yummly
14Ingredients
70Minutes
440Calories

Ingredients

US|METRIC
  • 2 cups mashed potatoes (warm, about 2-3 medium-sized potatoes)
  • 1 egg (beaten)
  • 1 tablespoon tartar sauce
  • 2 ounces cheddar cheese (grated)
  • 1/4 teaspoon dried dillweed
  • 1/2 teaspoon parsley
  • freshly ground pepper (to taste)
  • 1 scallion (small, apx. 1 ½ tbsp)
  • 2 tablespoons celery (finely chopped)
  • 2 tablespoons red pepper (finely chopped)
  • 8 ounces lobster (cooked, fresh or frozen, cut into bite-sized chunks)
  • 1 cup bread crumbs
  • 3/4 cup seasoned bread crumbs (finely ground, for dredging lobster patties)
  • 2 tablespoons oil
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    NutritionView More

    440Calories
    Sodium39% DV930mg
    Fat29% DV19g
    Protein43% DV22g
    Carbs15% DV45g
    Fiber16% DV4g
    Calories440Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol135mg45%
    Sodium930mg39%
    Potassium600mg17%
    Protein22g43%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate45g15%
    Dietary Fiber4g16%
    Sugars4g8%
    Vitamin A10%
    Vitamin C25%
    Calcium25%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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