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Ingredients
US|METRIC
6 SERVINGS
- 6 lobster tails (fresh or frozen, 4 to 5 ounces each, thawed)
- 3 Tbsp. olive oil
- 1 jalapeno pepper (seeded and minced)
- 3 garlic cloves (minced)
- 28 oz. plum tomatoes (whole, undrained)
- 1/2 cup sun dried tomatoes (julienned soft, not packed in oil)
- 1/2 cup dry red wine
- 1 tsp. sugar
- 2 tsp. Italian herb seasoning (salt-free)
- 1/2 tsp. smoked paprika (optional)
- 1/4 tsp. salt
- 1/8 tsp. pepper
- 1 Tbsp. red wine vinegar
- 2 Tbsp. butter
- 3 Tbsp. shallots (finely chopped)
- linguine
- fresh parsley
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol155mg52% |
| Sodium670mg28% |
| Potassium980mg28% |
| Protein32g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A35% |
| Vitamin C40% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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