Loaded Vegetarian Tortilla Soup Recipe | Yummly

Loaded Vegetarian Tortilla Soup

EATS WELL WITH OTHERS
16Ingredients
60Minutes
520Calories
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Ingredients

US|METRIC
  • 1 poblano pepper
  • 2 tablespoons olive oil (divided)
  • 1 white onion (diced)
  • 2 garlic cloves (minced)
  • 1 jalapeno (seeded and minced)
  • 1 teaspoon ground cumin
  • 14 ounces tomato puree
  • 4 cups vegetable broth
  • 14 ounces black beans (drained and rinsed)
  • 28 ounces hominy (drained and rinsed)
  • 1 pound frozen corn
  • kosher salt (to taste)
  • 6 corn tortillas (6-inch, cut into thin strips)
  • 1 avocado (peeled, pitted, and diced)
  • 4 radishes (trimmed and very thinly sliced)
  • 8 ounces queso fresco (crumbled)
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    NutritionView More

    520Calories
    Sodium71% DV1700mg
    Fat32% DV21g
    Protein29% DV15g
    Carbs24% DV73g
    Fiber68% DV17g
    Calories520Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol30mg10%
    Sodium1700mg71%
    Potassium1040mg30%
    Protein15g29%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate73g24%
    Dietary Fiber17g68%
    Sugars13g26%
    Vitamin A25%
    Vitamin C35%
    Calcium15%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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