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14Ingredients
35Minutes
510Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. extra virgin olive oil
- 2 cups walnuts (halves or pieces)
- 2 cups cremini mushrooms (chopped)
- 1/2 red onion (medium-sized, chopped)
- 1/2 jalapeño pepper (seeded and chopped)
- 1 Tbsp. lime juice
- 1 tsp. chili powder
- 1 tsp. smoked paprika
- 1 tsp. cumin
- 1/4 tsp. kosher salt
- 1/4 tsp. garlic powder
- 1/4 tsp. chipotle peppers (crushed)
- tortilla chips
- green pepper (Red and)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat410 |
| % DAILY VALUE |
| Total Fat46g71% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol |
| Sodium190mg8% |
| Potassium820mg23% |
| Protein13g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber7g28% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C45% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Radick 5 years ago
Nice! I modified it using leftover mexican rice and leftover vegetarian taco meat.