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Ingredients
US|METRIC
2 SERVINGS
- 1 sweet potato (medium)
- 1/2 cup black beans (cooked)
- 1/2 red pepper (diced)
- 1/2 red onion (diced)
- 1 clove garlic (minced)
- 1 Tbsp. scallions (chopped)
- 2 kale leaves (large, chopped)
- 1/2 avocado (diced)
- 1/2 tomato (diced)
- 1/4 cup salsa
- 1/2 tsp. cumin
- 1/2 tsp. chipotle powder
- sea salt
- fresh ground black pepper
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium820mg34% |
| Potassium970mg28% |
| Protein7g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber12g48% |
| Sugars7g |
| Vitamin A250% |
| Vitamin C110% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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