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Loaded Steak and Cheese on Grilled Ciabatta Toast

THE WELL FLOURED KITCHEN
13Ingredients
20Minutes
150Calories
Read Directions

Ingredients

US|METRIC
  • 6 ounces grilled steak (Thinly Sliced)
  • 1 red pepper (Grilled and Sliced)
  • 1 vidalia onion (Grilled and Sliced)
  • bread ciabatta
  • 2 ounces cheddar cheese (Sharp, Thinly Sliced)
  • olive oil
  • 1 clove garlic (Peeled)
  • salt
  • pepper
  • 2 tablespoons balsamic vinegar
  • 1 teaspoon olive oil
  • cracked black pepper (Several Grinds of Fresh)
  • 2 teaspoons chopped parsley (Fresh)
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    NutritionView More

    150Calories
    Sodium12% DV290mg
    Fat17% DV11g
    Protein8% DV4g
    Carbs3% DV8g
    Fiber8% DV2g
    Calories150Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol15mg5%
    Sodium290mg12%
    Potassium160mg5%
    Protein4g8%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber2g8%
    Sugars4g8%
    Vitamin A25%
    Vitamin C70%
    Calcium15%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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