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Ingredients
US|METRIC
2 SERVINGS
- 3 cups mixed greens
- 10 shrimp (large, uncooked, deveined with tail removed)
- 1/2 lemon
- cracked pepper (fresh)
- 1 cup avocado (sliced)
- 1/2 cup radishes (sliced)
- 2 cups sliced cucumber (thinly, lengthwise)
- 1 beefsteak tomato (chopped into quarters)
- 2 Tbsp. avocado oil (can sub extra virgin olive oil)
- 1 Tbsp. white balsamic vinegar
- 2 tsp. basil
- cracked pepper (fresh, to taste)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium85mg4% |
| Potassium940mg27% |
| Protein10g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber9g36% |
| Sugars7g |
| Vitamin A100% |
| Vitamin C90% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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