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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. bacon (– chopped into small pieces)
- 1 onion (– chopped fine, about 3/4 of a cup)
- 2 cloves garlic (– minced)
- 8 russet potatoes (about 2-3 lbs – peeled & diced)
- 1 qt. chicken stock (+ a little to make sure potatoes are covered)
- 3 Tbsp. all purpose flour
- 1 cup heavy cream
- 2 Tbsp. chives
- shredded cheese
- bacon
- sour cream
- chives
- green onion
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NutritionView More
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1290Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1290Calories from Fat770 |
% DAILY VALUE |
Total Fat86g132% |
Saturated Fat37g185% |
Trans Fat |
Cholesterol195mg65% |
Sodium1420mg59% |
Potassium2430mg69% |
Protein34g |
Calories from Fat770 |
% DAILY VALUE |
Total Carbohydrate98g33% |
Dietary Fiber5g20% |
Sugars11g |
Vitamin A30% |
Vitamin C60% |
Calcium20% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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