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Ingredients
US|METRIC
2 SERVINGS
- 2 tsp. coconut oil
- 1 1/2 lb. russet potatoes (chopped)
- 1 cup white onion (diced)
- 1 cup diced tomato
- 1/2 cup red bell pepper (diced)
- salt
- freshly ground black pepper
- 1 cup arugula (firmly packed)
- 1 1/2 cups light coconut milk (divided)
- 1/2 cup white onion (diced)
- 2 cloves garlic (minced)
- 1/2 cup baby bella mushrooms (diced)
- 1 Tbsp. cornstarch
- 3 Tbsp. nutritional yeast
- 1 Tbsp. liquid aminos
- freshly ground black pepper (to taste)
- vegan cheese (shreds, for topping, optional)
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NutritionView More
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890Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories890Calories from Fat440 |
| % DAILY VALUE |
| Total Fat49g75% |
| Saturated Fat42g210% |
| Trans Fat |
| Cholesterol |
| Sodium460mg19% |
| Potassium2730mg78% |
| Protein21g |
| Calories from Fat440 |
| % DAILY VALUE |
| Total Carbohydrate103g34% |
| Dietary Fiber17g68% |
| Sugars19g |
| Vitamin A50% |
| Vitamin C170% |
| Calcium15% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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