Loaded Chicken & Potato Casserole Recipe | Yummly

Loaded Chicken & Potato Casserole

Rosanne R.: "This is an excellent recipe. I added a red bell p…" Read More
Read Directions
Add to Meal Planner

Add to Meal Planner


  • 1 pound boneless, skinless chicken breasts (diced)
  • 6 red potatoes (medium, diced)
  • 1/3 cup mayonnaise
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 tablespoon paprika
  • 2 teaspoons garlic powder
  • 2 tablespoons hot sauce
  • 2 cups mexican blend cheese
  • 1 cup bacon (cooked and crumbled)
  • 1 cup green onion (diced)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    Sodium90% DV2160mg
    Fat75% DV49g
    Protein96% DV49g
    Carbs18% DV54g
    Fiber28% DV7g
    Calories840Calories from Fat440
    Total Fat49g75%
    Saturated Fat21g105%
    Trans Fat
    Calories from Fat440
    Total Carbohydrate54g18%
    Dietary Fiber7g28%
    Vitamin A25%
    Vitamin C60%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Rosanne R. 9 days ago
    This is an excellent recipe. I added a red bell pepper as someone suggested and served tortilla chips on the side. Next time I will put the chips on top and then the cheese. Everyone loved it!
    Ceci Gross a month ago
    Very good. Made in a smaller casserole dish. Added onions, celery and peppers to top of chicken layer.
    Violet 2 months ago
    Easy! Delicious! Will definitely make again.
    Courtney Lien 3 months ago
    I followed it pretty closely. I used Sweet Potatoes instead of Red bc thats what i had on hand and it made a world of difference. Tasted amazing. Would totally make this as a regular dinner for my family
    Wendy 3 months ago
    My kids don’t like hot sauce so I chose to eliminate that. I also chose to use an Italian cheese blend. It was really tasty. I will definitely make this again. It was easy and hearty.
    Greg Perelli 5 months ago
    Hot danm! I followed the recipe pretty close added less green onions and more regular mixed into the potato/chicken mix. I added some jalapeños, and used condiments (like steak sauce and ranch), very tasty and a new favorite!
    Joanne Moss 5 months ago
    Bit dry (think it was the cheese) but tasty, certainly one to do again.
    Peter T. 7 months ago
    Turned out great and very yummy. One of our family new favourites!
    Cassidy King 8 months ago
    pretty bland, i would would add some onion powder, cream of chicken for moisture, Worcester sauce, maybe some cajun would amp it up. maybe some veggies like carrots and peas too. It's a good base of a recipe to build off of
    Charnet Carney Koch 8 months ago
    Excellent! Would have loved to have eaten more but was already full!! It was that good!
    Dorothy 9 months ago
    Perfect. Would make again.
    Robert-Melissa G. 9 months ago
    Family favorite! We make this quiet often. We don’t change a thing about this recipe.
    Boutcher 10 months ago
    Delicious! Would definitely make it again!
    Beau A. 10 months ago
    I hate miracle whip but decided to g Do this recipe as is and it after 1 time it's on my favorites list! Handsdown for a quick delish meal this is a go to!!
    Gustafson 10 months ago
    This is my kid’s favorite! Try substituting Ranch dressing I place of the mayo. It won’t disappoint! It’s great both ways but ranch wins in my family thanks for the recipe!
    Sisi Oliver a year ago
    Turned out really well. Will be making again for sure
    Devon Buhmann a year ago
    This was absolutely delicious everyone loved it. Will definitely make it again
    Kris a year ago
    I absolutely love this recipe. I double all the ingredients and it fills an 11x13 perfectly. I precook potatoes and chicken. I like my potatoes really soft. And bake for about 15 minutes. I do add cream of chicken soup so it’s not dry and use ranch packet along with dried onions, garlic, and other seasonings such as Cajun. Delicious!
    Yummy I used frozen potatoes so it’s a little dry will have to use real potatoes next time
    Vikki Vásquez a year ago
    One word, delicious! My potatoes were diced small. I also didn't mix after 25 minutes. It caused the top layer to be crunchy, which was delicious! I also used Louisiana Hot sauce instead of Red Hot. Will be making this again! Loved it!
    Redmon a year ago
    This is a great recipe. My family simply loved it. However I did leave out the Tabasco sauce because I have acid reflux but it was still wonderful. I have made this many times and it continues to be a hit with my family.. Great recipe.
    Kathleen D. a year ago
    very good. didn't have bacon or it would have been better! used bbq sauce instead of hot sauce. will definitely make this again.
    Lynn Ayars a year ago
    Yummy I maybe put a little bit less of the Tabasco sauce. Other than that I followed the recipe exactly, except no green onions ( allergic to them)
    Debby Russell a year ago
    Excellent my husband and son love this! Will be making this a lot.
    Wright a year ago
    This is awesome!! Definitely will be making it again
    Mitchell C. a year ago
    I love this recipe. I've added broccoli to the recipe and ranch mix. I've experimented with pork or beef instead of chicken. All 3 varieties are good, but chicken was hands down the best.
    Herington a year ago
    Great recipe! Will definitely make it again.
    Phil a year ago
    It was good. It could have used a little more zest. Maybe ranch powder next time or maybe a little more hot sauce
    Ashelon 2 years ago
    It’s delicious and easy to make!
    Gray 2 years ago
    great. i used leftovers and it was the perfect find.