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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup sour cream
- 1/4 cup butter (softened)
- 1 packet ranch dressing mix (2.0 ounces)
- 1/3 cup bacon bits (here’s how I make mine ahead of time, then store it in the freezer!)
- 1 cup shredded cheddar cheese (finely)
- 32 oz. frozen cauliflower (thawed)
- 3 cooked chicken breasts (chopped)
- 1/4 cup shredded cheddar cheese (finely, for topping at the end)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium540mg23% |
| Potassium530mg15% |
| Protein17g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A20% |
| Vitamin C190% |
| Calcium35% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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