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11Ingredients
45Minutes
710Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. cauliflower florets (cut in bite size pieces)
- 8 oz. cream cheese (softened)
- 1/2 cup sour cream
- 1 1/2 cups sharp cheddar (finely shredded)
- 1 1/2 cups Monterey Jack cheese (finely shredded)
- 1 tsp. garlic powder
- 1/2 tsp. onion powder
- 6 slices cooked bacon (crispy, coarsely chopped)
- 1/4 cup chopped fresh chives (reserve one tablespoon for the top)
- salt
- pepper
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories710Calories from Fat510 |
% DAILY VALUE |
Total Fat57g88% |
Saturated Fat33g165% |
Trans Fat |
Cholesterol175mg58% |
Sodium1230mg51% |
Potassium990mg28% |
Protein34g |
Calories from Fat510 |
% DAILY VALUE |
Total Carbohydrate18g6% |
Dietary Fiber5g20% |
Sugars8g |
Vitamin A35% |
Vitamin C190% |
Calcium80% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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