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Loaded Carnitas Tacos With Avocado Tomatillo Salsa
GLEBE KITCHEN12Ingredients
30Minutes
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Ingredients
US|METRIC
12 SERVINGS
- 3 tomatillos (fresh, husked)
- 1/2 jalapeño (seeded)
- 1 clove garlic
- 1 avocado (ripe, peeled and seeded)
- 6 cilantro (or so sprigs of, minced)
- salt (to taste)
- carnitas (Pork, sous vide or old-school)
- 12 corn tortillas
- pickled onions
- queso fresco
- pico de gallo
- tomatillo salsa (Avocado)
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