Loaded Baked Potatoes Recipe | Yummly

Loaded Baked Potatoes

YUMMLY(11)
Lydia: "I added more sour cream to the mixture but it was…" Read More
9Ingredients
80Minutes
410Calories
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Description

Loaded with all the fixings, these potatoes are a meal in themselves. The recipe is a Yummly original created by Sara Mellas.

Ingredients

US|METRIC
  • 4 russet potatoes (medium)
  • 2 scallions
  • 1 tablespoon butter
  • 2 tablespoons sour cream (for potatoes)
  • 4 strips bacon (cooked and crumbled)
  • 2 ounces shredded cheddar cheese (2 oz. is about 1/2 cup)
  • 1/2 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
  • sour cream (for serving)
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    NutritionView More

    410Calories
    Sodium28% DV660mg
    Fat35% DV23g
    Protein24% DV12g
    Carbs13% DV40g
    Fiber8% DV2g
    Calories410Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol50mg17%
    Sodium660mg28%
    Potassium1000mg29%
    Protein12g24%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate40g13%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A8%
    Vitamin C25%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(11)

    Lydia 3 months ago
    I added more sour cream to the mixture but it was great!😄
    Larracuente-Ocasio 4 months ago
    it was great, my really loved it
    Moises Rendiles 4 months ago
    Delicious! I’ll do it again.
    Jasmaine Payne 5 months ago
    Great! the guided learning was really accurate and helpful
    Ronn 6 months ago
    It was great, the instruction were very easy to follow
    Emily De Nicola 7 months ago
    Come with honey garlic chicken
    Magnifico a year ago
    Turned out great. Had to improvise a few ingredients but nonetheless we destroyed them
    Turned out good. I don't individually wrap the potatoes though. That just seems like a waste of aluminum to me. I just coat them with olive oil and salt, and the skin turn out nice and crispy
    Stephanie S. a year ago
    they tasted great! easy to make
    Kane a year ago
    easy and gr8! yes will make again.
    it turned out great, even the kiddos enjoyed it!

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