Loaded Baked Potato Salad Recipe | Yummly

Loaded Baked Potato Salad

FOODIE CRUSH(7)
Megan H.: "Family loved it! I will make again!" Read More
9Ingredients
85Minutes
520Calories
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Ingredients

US|METRIC
  • 4 pounds russet potatoes
  • 2 tablespoons olive oil
  • 3 tablespoons apple cider vinegar
  • 1 cup mayonnaise (I use olive oil flavor)
  • 3/4 cup sour cream
  • 1 teaspoon kosher salt (and freshly ground black pepper)
  • 1 pound bacon (cooked, cooled and chopped)
  • 6 green onions (chopped)
  • 1 1/2 cups medium cheddar cheese (shredded)
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    NutritionView More

    520Calories
    Sodium35% DV830mg
    Fat55% DV36g
    Protein25% DV13g
    Carbs12% DV36g
    Fiber8% DV2g
    Calories520Calories from Fat320
    % DAILY VALUE
    Total Fat36g55%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol60mg20%
    Sodium830mg35%
    Potassium840mg24%
    Protein13g25%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate36g12%
    Dietary Fiber2g8%
    Sugars4g8%
    Vitamin A8%
    Vitamin C20%
    Calcium15%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(7)

    Megan H. a year ago
    Family loved it! I will make again!
    C C. 2 years ago
    Lovers it added more bacon
    Val D 2 years ago
    It came out great. I added a little extra sour cream but the family loved it!
    Brittany 2 years ago
    put in a little more bacon but it was great
    Kalissa B. 2 years ago
    This recipe is always a hit at family gatherings. It is my favorite potato salad ever.
    Gina Small 2 years ago
    So yummy!! I didn’t have green onion so I used regular onions. It was still delicious
    Tricia Schwind 2 years ago
    Tasted good, but I think I like regular potato salad better. Took to a family gathering and coming home with a lot.

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