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Ingredients
US|METRIC
6 SERVINGS
- 3 baking potatoes (large, about 2 1/2 lb/1.1 kg)
- 3 1/2 cups milk (divided)
- 4 oz. cream cheese (softened)
- 2 Tbsp. butter
- 3 green onions (with tops, 1/4 cup/50 mL sliced)
- 4 oz. sharp cheddar cheese (grated)
- 1 1/2 tsp. salt
- 1/2 tsp. coarsely ground black pepper
- broccoli florets (optional)
- cooked bacon (optional)
- sour cream (optional)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium910mg38% |
| Potassium750mg21% |
| Protein16g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber3g12% |
| Sugars10g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium45% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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