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Liver Onions Cabbage Bacon In A Mustard Cream Sauce
CHEAP DINNER IDEAS11Ingredients
40Minutes
360Calories
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Ingredients
US|METRIC
2 SERVINGS
- 150 grams lambs liver (per person)
- 1/2 onion (person)
- 25 grams white cabbage (per person)
- 10 grams diced bacon (smoked)
- 10 grams frozen peas
- 50 mL cream
- 1 tsp. French mustard
- salt
- pepper
- 1 knob butter
- oil (Splash of)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol315mg105% |
| Sodium570mg24% |
| Potassium430mg12% |
| Protein18g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber2g8% |
| Sugars1g |
| Vitamin A380% |
| Vitamin C25% |
| Calcium8% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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