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Liver Dumplings. The Second Part of the Tragedy
VIENNA SUNDAY KITCHEN12Ingredients
65Minutes
230Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 liter beef soup
- 150 grams beef liver (best veal liver)
- oil (/butter)
- 2 rolls (dried, or bread cubes the same amount)
- 2 Tbsp. breadcrumbs
- 1 onion
- 4 cloves garlic
- 5 Tbsp. parsley (chopped)
- 1 egg
- salt
- pepper
- marjoram
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol155mg52% |
| Sodium1190mg50% |
| Potassium510mg15% |
| Protein15g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A140% |
| Vitamin C20% |
| Calcium20% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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