Little Gem Salad with Pistachios and Herbs

BON APPÉTIT
10Ingredients
Seconds

Ingredients

US|METRIC
  • 4 heads little gem lettuce (halved lengthwise)
  • 1 cup unsalted butter
  • kosher salt
  • 1 large egg yolk
  • 3/4 cup raw pistachios (chopped, divided)
  • 2 tablespoons fresh lemon juice
  • extra virgin olive oil (for drizzling)
  • freshly ground black pepper
  • 2 cups chervil
  • 1 cup chives (sliced)
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