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Lit’l Smokies® Smoked Sausage Sweet and Savories
HILLSHIRE FARM5Ingredients
30Minutes
160Calories
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Description
Create a taste sensation by combining sweet fruit with prosciutto-wrapped Lit’l Smokies® Smoked Sausage.
Ingredients
US|METRIC
40 SERVINGS
- 10 dried apricots
- 10 slices prosciutto
- 1 pkg. Hillshire Farm® Lit'l Smokies Smoked Sausage
- 4 Tbsp. balsamic vinegar
- 2 Tbsp. honey
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Directions
- Preheat oven to 350°F. Line a baking sheet with aluminum foil.
- Cut each apricot into four strips. Cut each slice of prosciutto into four short strips.
- Make a slice in each smoked sausage and stuff with an apricot piece. Wrap a piece of prosciutto around the smoked sausage and place on the baking sheet.
- Bake for 15 to 18 min until prosciutto is just crisping. Stir together vinegar and honey and drizzle on smoked sausages just before serving with party picks.
NutritionView More
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160Calories
Sodium
Fat
Carbs
| Calories160Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium500mg21% |
| Potassium |
| Protein6g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber |
| Sugars1g |
| Vitamin A |
| Vitamin C |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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