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14Ingredients
30Minutes
380Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. olive oil
- 2 Tbsp. unsalted butter
- 5 garlic cloves (chopped finely)
- 1/2 tsp. red pepper flakes
- 1/2 cup white wine
- 6.5 oz. clams (canned, or 1- 10oz can)
- 1 lemon zested (and juiced)
- 2 tomatoes (medium sized, chopped into 1/2 inch cubes)
- 1 lb. clams (fresh, soaked and scrubbed)
- 1/2 lb. linguini
- 1/2 cup pasta water
- salt
- pepper
- chopped parsley (or basil for garnish, optional)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories380Calories from Fat160 |
% DAILY VALUE |
Total Fat18g28% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol90mg30% |
Sodium300mg13% |
Potassium750mg21% |
Protein25g |
Calories from Fat160 |
% DAILY VALUE |
Total Carbohydrate26g9% |
Dietary Fiber2g8% |
Sugars2g |
Vitamin A30% |
Vitamin C60% |
Calcium10% |
Iron130% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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